Ron Studd's Page

My consumption of tea started initially with a friend of mine offering me bagged green tea, which he prepared by using a coffee maker with no filter to heat the water, and then poured the hot water into a styrofoam cup with the bag. I enjoyed this, and for several years, I was complacent to enjoy this bagged tea. As time passed, I decided that it was time to per sue different blends of tea, and different types. The vast variety of bagged teas initially eluded me, I often opted for different bagg… Continue

Historically speaking, the tea bag didn’t become widely used until the 20th century, and yet for many this is the only method of making tea that many know of. Switching from tea bags to loose tea is an easy transition with numerous benefits. We’ll focus on the why, the how, and tips and tricks, to make the switch an easy transition for those that are interested!

The primary reason to drink loose tea, is with loose tea you have more options, and you can see the quality of the tea that you are br… Continue